Jolt of Soy

Soy has done it again, this time it is popping up in your morning brew. Rocamojo, an alternative coffee company, offers two products for the caffeine-addicted: the Rocamojo which is a pure soy “coffee,” and the Rocamojo Blend which is made of half coffee and half roasted soybeans. Why drink roasted soybeans? It’s caffeine-free; high in protein (unlike any other coffee alternative); contains fiber, riboflavin, niacin, and calcium; and of course contains isoflavones, one of the key beneficial components of any soy food. Freshly brewed it tastes like the real thing, and if you still need the caffeine kick the blend is a perfect solution.

For more information contact (866)769-2333 or visit www.rocamojo.com.

May/June 2003

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Jolt of Soy